The Bachelor of Food Technology & Quality Assurance is a degree program that focuses on the study of food science, technology, and quality control in the food industry. It is designed to provide students with a strong foundation in the principles and practices of food production, processing, preservation, and safety.
B.Sc (Hon.) Food Technology & Quality Assurance
Bachelor of Science
4 Year.
MG University
+2.
45 %
| FIRST YEAR | SECOND YEAR | THIRD YEAR | FOURTH YEAR |
|---|---|---|---|
| ₹ 100000 | ₹ 100000 | ₹ 100000 | ₹ 100000 |
AVAILABLE SEATS |
ADMISSION FEE |
|---|---|
30 |
₹ 18250 |
